<
  • Contact Us
  • Privacy Policy
  • About Us
Allergy Mums
  • Home
  • Information
    • Allergies – Food Standards Agency Top 14
    • Allergy Information
    • Allergy Tests and Symptoms
    • Reflux
    • Eczema And Urticaria
    • Asthma
    • Gut Health
  • Recipes
    • Vegan Baking and Desserts
      • Vegan Cakes
      • Vegan Desserts
      • Vegan Cookies
    • Gluten Free Baking and Desserts
      • Gluten Free Cakes
      • Gluten Free Desserts
      • Gluten Free Cookies
    • Dairy and Egg Free Sweet Things
    • Dairy, Egg and Gluten Free Dinners
      • Gluten Free Mains
      • Dairy and Egg Free Mains
    • Favourite Products
    • Seasonal
    • Best Christmas Recipes and Products.
  • Eating Out
  • Recipe Index
  • Allergy News Roundup

Vegan Pastry

Share this:

  • Tweet
  • More
Jump to Recipe
Vegan Pastry

Its taken longer than it should have to come up with a good vegan pastry recipe – but I’ve finally got one I’m happy with.  It’s light and fluffy and holds its shape perfectly.

This is a great vegan pastry for pies – we particularly love Strawberry and Rhubarb!

Vegan Dessert Pastry

This is a simple recipe that gives great flaky pastry that's easy to use and gives great results.
By: Allergymums
  • August 17, 2020
  • Print this
Ingredients
  • 2 2/3 cups plain flour
  • 1 tsp salt
  • 1 tsp caster sugar
  • 3/4 cup plus 2 tablespoons vegetable fat - Trex is good
  • 7-8 tablespoons cold non-dairy milk like Koko
  • 1 tsp baking powder
Directions
Step 1
I find this pastry is best made in a food processor but you can do by hand if you wish
Step 2
Make sure the non-dairy milk is chilled and do build in enough time to chill the pastry for 30 minutes after you finish making it
Step 3
Mix the flour, salt, sugar and baking powder together
Step 4
Measure the fat and then add into the flour in ‘chunks’ or tablespoons. Next using the pulse on the food processor quickly mix until the flour and fat looks like breadcrumbs. If doing by hand use a pastry cutter or two knives and work as quickly as you can. Don’t over mix.
Step 5
Now mix in the milk, one tablespoon at a time until you have a pliable pastry and chill for thirty minutes
Step 6
Use for fruit pies, or omit the sugar for savoury dishes.
Vegan Pastry Allergy Mums
Vegan Pastry

Share this:

  • Tweet
  • More

Post navigation

Courgettes with Burnt Garlic
Vegan Pastry Rhubarb and Strawberry Pie

Related posts

Vegan Swiss Roll

Vegan Swiss Roll

Dairy Free Caramel Sauce

Dairy Free Caramel Sauce

Dairy Free Shortbread

Dairy Free Shortbread

Leave a Reply Cancel reply

Other pages you might like to look at

  • Allergy News Roundup
  • Asthma
  • Baking Advice
  • Best Christmas Recipes and Products.
  • Contact
  • Dairy, Egg and Gluten Free Dinners
  • Eating Out
  • Gut Health
  • Information
    • About Us
      • Privacy Policy
    • Allergies – Food Standards Agency Top 14
    • Allergy Information
    • Allergy Tests and Symptoms
    • Eczema And Urticaria
    • Reflux
  • Latest Posts
  • Recipe Index
  • Recipes

Search

Follow Us

  • Twitter
  • Facebook
  • Instagram
  • Pinterest

Recent Posts

  • Easy Bean Salad
  • BBQ Duck Skewers
  • Coconut Chicken and Pineapple
  • Coriander Chicken
  • Dairy Free Sauté Potatoes

Britmums

BritMums

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 45 other subscribers

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Follow me on Twitter

My Tweets

Our Blog

Easy Bean Salad

Easy Bean Salad

We love Bean Salad, its just a nice change from a green salad. Packed with protein and simple to do – a lot of opening of tins involved! A simple salad that’s great with a BBQ   If you’ve got a BBQ going and want something nice on it – do try these Duck Skewers.

by Allergymums May 20, 2022May 18, 2022
Duck Skewers

BBQ Duck Skewers

The weather is fine, the BBQ is out and it’s time to pop something other than a sausage on the BBQ.  Skewers are always popular – I like to cut the meat into strips rather than chunks as it cooks more evenly. Duck is amazing on a BBQ – full of flavour and quick to […]

by Allergymums May 17, 2022May 17, 2022
Coconut Chicken

Coconut Chicken and Pineapple

This is a lovely meal on the BBQ or under the grill. Cooking time is pretty short, about 15 minutes but you do need to marinate them for at least 3 hours, or even prepare them the night before.  Pineapple is a good fruit for these, as it’s solid enough to take the heat from […]

by Allergymums May 13, 2022

We have no medical training, always consult your doctor.

This site reflects our experiences only, please always discuss with your GP and Allergists before restricting your diet. Never self diagnose, and never give money to folk on the internet who claim to have cures!

  • Elara Pro by LyraThemes.com
  • Made by LyraThemes.com
 

Loading Comments...