<
  • Contact Us
  • Privacy Policy
  • About Us
Allergy Mums
  • Home
  • Information
    • Allergies – Food Standards Agency Top 14
    • Allergy Information
    • Allergy Tests and Symptoms
    • Reflux
    • Eczema And Urticaria
    • Asthma
    • Gut Health
  • Recipes
    • Vegan Baking and Desserts
      • Vegan Cakes
      • Vegan Desserts
      • Vegan Cookies
    • Gluten Free Baking and Desserts
      • Gluten Free Cakes
      • Gluten Free Desserts
      • Gluten Free Cookies
    • Dairy and Egg Free Sweet Things
    • Dairy, Egg and Gluten Free Dinners
      • Gluten Free Mains
      • Dairy and Egg Free Mains
    • Favourite Products
    • Seasonal
    • Best Christmas Recipes and Products.
  • Eating Out
  • Recipe Index
  • Allergy News Roundup

Dairy Free Scones

Share this:

  • Tweet
  • More
Jump to Recipe
Dairy Free Scones

Dairy Free Scones are hard to find out there, so we make our own. For a really indulgent treat whip up some coconut cream and layer it on top with some jam. Sure…it’s not clotted cream but who cares!?? It’s delicious and decadent and a really lovely treat with a cup of tea.

Dairy Free Scones Allergy Mums

 

 

 

 

 

 

 

 

Who says us allergy folk can’t have a cream tea? (And yes I know it’s not Strawberry jam in the photo – my husband was appalled. But I’m Canadian so it’s Blueberry all the way!).

Free From: Dairy, Egg, Nuts,

Contains: Gluten

Preheat oven: 220°C 425°F

Lightly grease a baking sheet

Dairy Free Scones

I love scones – plain, raison, toasted or with jam. I’m an equal opportunities scone person. The trick with dairy free scones is getting the texture right. My first few attempts were renamed by Molly as Scone Cakes or Scakes for short. They were nice enough but really did have a cake texture rather than a crumbly scone texture. The solution was to replace the non-diary margarine with Trex Cooking Fat. This, combined with adding some strong bread flour to the mix made all the difference. Free From: Dairy, Egg, Nuts, Contains: Gluten Preheat oven: 220°C 425°F Lightly grease a baking sheet
By: Allergymums
  • March 20, 2019
  • Print this
Dairy Free Scones Allergy Mums
Ingredients
  • 6 oz. self-raising flour and 2 oz. strong bread flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 oz. sugar
  • 140 ml dairy free milk (I used Koko coconut milk)
  • 1 tsp apple cider vinegar
  • 2 oz. Trex Vegetable Fat
  • 3 oz. raisins
Directions
Step 1
First off add the tsp of apple cider vinegar to the dairy free milk and leave to one side
Step 2
Sift the flours, baking powder and baking soda together.Rub in the fat until you have the consistency of breadcrumbs
Step 3
Stir in the sugar then stir in the milk until you have a quite sticky dough
Step 4
Lightly flour a board and turn out the dough onto it
Step 5
Knead until you have a smooth dough – I sprinkled a bit more flour on top. It takes a good 5 minutes or so to get the right consistency
Step 6
Vegan Scone Dough After Kneading
Step 7
Roll out the dough to about ½ inch thick
Step 8
I didn’t cut out the scones with a pastry cutter because when I did that I got little bits of cut raisins in the dough and it didn’t look great. If you are doing plain scones then a pastry or cookie cutter will work fine. Just reroll the left over bits.
Step 9
I just tore a…well scone sized…piece of dough off and shaped it. It worked absolutely fine and I didn’t have any raisins sticking out the edges.
Step 10
Vegan Scones Shaped
Step 11
Bake in the middle of the oven for 10 minutes or so. Cool on a wire rack and serve with whipped coconut cream and jam for a real treat.

Here’s the link to the whipped cream recipe:

http://www.allergymums.co.uk/articles/Vegan-Nut-Free-Whipped-Cream

 

Dairy Free Scones Allergy Mums

Share this:

  • Tweet
  • More

Post navigation

My Daughter’s Asthma
Vegan Coconut Cookies

Related posts

Vegan Swiss Roll

Vegan Swiss Roll

Vegan Buttercream or Glaze

Vegan Buttercream or Glaze

Gluten, Dairy and Egg Free Salmon Fishcakes

Gluten, Dairy and Egg Free Salmon Fishcakes

Leave a Reply Cancel reply

Other pages you might like to look at

  • Allergy News Roundup
  • Asthma
  • Baking Advice
  • Best Christmas Recipes and Products.
  • Contact
  • Dairy, Egg and Gluten Free Dinners
  • Eating Out
  • Gut Health
  • Information
    • About Us
      • Privacy Policy
    • Allergies – Food Standards Agency Top 14
    • Allergy Information
    • Allergy Tests and Symptoms
    • Eczema And Urticaria
    • Reflux
  • Latest Posts
  • Recipe Index
  • Recipes

Search

Follow Us

  • Twitter
  • Facebook
  • Instagram
  • Pinterest

Recent Posts

  • Easy Bean Salad
  • BBQ Duck Skewers
  • Coconut Chicken and Pineapple
  • Coriander Chicken
  • Dairy Free Sauté Potatoes

Britmums

BritMums

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 45 other subscribers

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy

Follow me on Twitter

My Tweets

Our Blog

Easy Bean Salad

Easy Bean Salad

We love Bean Salad, its just a nice change from a green salad. Packed with protein and simple to do – a lot of opening of tins involved! A simple salad that’s great with a BBQ   If you’ve got a BBQ going and want something nice on it – do try these Duck Skewers.

by Allergymums May 20, 2022May 18, 2022
Duck Skewers

BBQ Duck Skewers

The weather is fine, the BBQ is out and it’s time to pop something other than a sausage on the BBQ.  Skewers are always popular – I like to cut the meat into strips rather than chunks as it cooks more evenly. Duck is amazing on a BBQ – full of flavour and quick to […]

by Allergymums May 17, 2022May 17, 2022
Coconut Chicken

Coconut Chicken and Pineapple

This is a lovely meal on the BBQ or under the grill. Cooking time is pretty short, about 15 minutes but you do need to marinate them for at least 3 hours, or even prepare them the night before.  Pineapple is a good fruit for these, as it’s solid enough to take the heat from […]

by Allergymums May 13, 2022

We have no medical training, always consult your doctor.

This site reflects our experiences only, please always discuss with your GP and Allergists before restricting your diet. Never self diagnose, and never give money to folk on the internet who claim to have cures!

  • Elara Pro by LyraThemes.com
  • Made by LyraThemes.com
 

Loading Comments...