It’s Christmas time, so we’re getting serious about our vegan shortbread. I’ll do links below for some of our other types of vegan shortbread so you can have a range to choose from. This recipe is where we mix our love of Tea, with out love of dairy free shortbread. Welcome – Vegan Earl Grey Tea Shortbread. This is pretty darn simple – all you need to do to grind up the contents of three teabags of Earl Grey Tea and add it to the cookie dough and voila! Vegan Earl Grey Tea Shortbread. Make sure you grind it up with a decent Pestle and Mortar so it’s really fine. That way the flavour of the tea infuses nicely with the cookie dough. Naturally, these cookies are great with a cup of tea, as they have that lovely citrus overtones. These cookies are a bit more crumbly than our other shortbreads, even though the basic recipe is the same. I think it’s the tea.
If you’re in the mood for Jam with your shortbread check these out!
If you’re a fan of Caramel than do check out of Vegan Caramel Shortbreads.